Tuesday, July 2, 2013

Tasty Tuesday


Need breakfast, lunch, and dinner?
 
For today's Tasty Tuesday treat, we're serving up Savor Catering. A delicious catering and event center located in Newport, KY. They are available for morning, mid-day, and evening events. Whether it's for a wedding or corporate meeting, they will produce delectable treats that will leave your mouthwatering.

 


Here's a highlight to some of their menu options for every part of the day!
 

All American Breakfast

~ $14.50 per person ~

Fresh Seasonal Fruit Tray
Assorted Danish
Scrambled Eggs with Cheese and Fresh Herbs
Bacon or Sausage Links or House Made Goetta
Roasted Red Potatoes or Cheese Grits
Coffee and Decaf

Warm Luncheon Buffet

~ $9.95 to $14.95 per person (varies per entrée') ~ (Note: 12 Guest Minimum)

Salad - Choice of (1) Item
Romaine Salad with Fried Wontons, Bell Peppers, Cashews, and Mandarin Vinaigrette
Traditional Caesar Salad
Spinach Salad with Warm Bacon Vinaigrette


Main Course - Choice of (2) Items
Vegetarian Lasagna
Stuffed Eggplant
Baked Whitefish with Pan Sauce
Seared Chicken Breast with White Wine Cream Sauce
Chicken Piccata
Moroccan Chicken or Beef
Pork Loin with Cherry Demi Sauce
Seared Salmon with Lemon Butter and Dill


Side Dishes - Choice of (1) Item
Carrots with Herb Butter
Country Style Green Beans
Roasted Red Potatoes
Wild Rice with Sauteed Mushrooms
Cous Cous
Roasted Garlic Mashed Potatoes
Steamed Vegetables


Dessert - Choice of (1) Item
Fresh Baked Cookies
Fresh Brownies
Mini Cupcakes
Cream Puffs
Banana Pudding

Plated Dinner Menu


First Course - Choice of (1) Item
Classic Caesar Salad with Baguette Croutons
Wedge Salad with Bacon, Red Onion, Tomato and Bleu Cheese Dressing
Seasonal Greens Salad with Dried Cranberries, Radishes and Vinaigrette Dressing
Romaine Salad with Fried Wontons, Bell Peppers, Cashews and Mandarin Dressing
Roasted Beet and Goat Cheese Salad

Main Course
Stuffed Eggplant Roulade $18.50
Pasta with Chicken or Shrimp and Vegetables $24.95
Roasted Salmon Filet with Tarragon Cream Sauce $24.95
Pecan Crusted Baked Whitefish with White Wine Cream Sauce $24.95
Seared Chicken Breast with Mushroom Sauce $24.95
Stuffed Chicken Breast with Herb Cream or White Wine Sauce $25.95
Sliced Beef Tenderloin with Bordelaise Sauce $32.50
Roast Pork Tenderloin with Cherry Demi $26.95

Duo Plate
Fish and Chicken Plate $32.00
Beef Tenderloin and Chicken Plate $39.75
Beef Tenderloin and Fish Plate $42.25

Side Dishes - Choice of (2) Items
Medley of Fresh Seasonal Vegetables
Roasted Red Potatoes
Vegetable Stir Fry
Duchesse Potatoes
Roasted Asparagus
Traditional Whipped Potatoes
Carrots with Herb Butter
Wild Rice with Sauteed Mushrooms
Country Style Green Beans
Classic Potato Gratin
Roasted Brussels Sprouts with Bacon
Four Cheese Macaroni
Braised Red Cabbage with Apples
Polenta Cake with Mushroom
Cauliflower Gratin
Root Vegetable Gratin
 

 

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